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Kirene, ISO 22000 certified

Kirene, ISO 22000 certified

It certifies the strict compliance of all Kirène products with national and international food safety requirements. These are standards that guarantee, in the most rigorous way:

• Perfect mastery of good manufacturing and hygiene practices

• The application of the HACCP approach: Hazard Analysis & Critical Control Points which is a system of risk analysis and critical control points

•Excellent product traceability

• The implementation of a system to fight against malicious acts and a food fraud prevention plan

This certification should make it possible to respond even more strongly to the highest demands of consumers in terms of hygiene, quality and safety.

This is a guarantee of quality and a source of serenity and pride for all of Senegal.